Meadowcroft Wines

 

2016 Napa Valley Cabernet Sauvignon 1.5L

 TASTING NOTES:  Dark, ripe berries with a hint of olive and dried fig, this structured and concentrated cabernet sauvignon shows classic Napa Valley style. Flavors of dark chocolate and cigar box shine through the structured, mouth-filling tannins. This balanced wine is sure to improve with age; best now through 2025. 

FOOD PAIRING:  This versatile, food-friendly cabernet sauvignon pairs well with traditional main courses such as steaks and braised short ribs. Try this cabernet sauvignon with your favorite comfort food such as meatloaf, polenta with Bolognese, or beef pot pies.

AWARDS AND REVIEWS
94 pts |  Chris Sawyer, Certified Sommelier  |  2014 vintage
 On the palate, the generous flavors of black raspberry, dark cherry, cassis, ripe currants, cinnamon, hickory spice and dark chocolate truffle are complemented with a harmonious mixture of smooth, silky texture, chewy tannins, firm structure, and a lingering finish. Overall, an extremely well-crafted wine that is not only approachable when young, but also worthy of cellaring for more 10-15 years.

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$150 $120
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2016 Napa Valley Cabernet Sauvignon 1.5L

Appellation:  Napa Valley, Napa County
Varietal:  Cabernet Sauvignon
Harvest Date:  September 2016
Case Production:  50 cases


 TASTING NOTES:  Dark, ripe berries with a hint of olive and dried fig, this structured and concentrated cabernet sauvignon shows classic Napa Valley style. Flavors of dark chocolate and cigar box shine through the structured, mouth-filling tannins. This balanced wine is sure to improve with age; best now through 2025. 

FOOD PAIRING:  This versatile, food-friendly cabernet sauvignon pairs well with traditional main courses such as steaks and braised short ribs. Try this cabernet sauvignon with your favorite comfort food such as meatloaf, polenta with Bolognese, or beef pot pies.

AWARDS AND REVIEWS
94 pts |  Chris Sawyer, Certified Sommelier  |  2014 vintage
 On the palate, the generous flavors of black raspberry, dark cherry, cassis, ripe currants, cinnamon, hickory spice and dark chocolate truffle are complemented with a harmonious mixture of smooth, silky texture, chewy tannins, firm structure, and a lingering finish. Overall, an extremely well-crafted wine that is not only approachable when young, but also worthy of cellaring for more 10-15 years.